Deerfield-News.com-Deerfield Beach,Fl- Deerfield Mall at the corner of Powerline and Hillsboro is fast becoming home to a new wave of nationwide and other restaurants. The newest arrival is Chick Fil A.State of Florida health inspection indicates they are off to a good start.
To Deerfield Beachy City Commisioners and Mayor Robb,we have written about the DANGERS that exist at Hillsboro Blvd and the South Exit from Deerfield Mall as to the Traffic Light opposite Mcdonalds/Aldi shopping center.Get something done before on more person is mamed at this intersction!We
will be watching and reporting on follow up inspections.
Name: CHICK-FIL-A HILLSBORO & POWERLINE License Number: SEA1623676
Rank: Seating License Expiration Date: 12/01/2015
Primary Status: Current Secondary Status: Active
Location Address: 3648 W HILLSBORO BLVD
DEERFIELD BEACH, FL 33442
Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Food-Licensing Inspection 08/31/2015 Met Inspection Standards
During This Visit
More information about inspections.
0 1 4
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida’s sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration’s Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division’s procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation Observation
14-10-4 Basic – Equipment or utensils not designed or constructed in a durable manner. Need a splash guard at ice tea brewing station.
51-13-4 Basic – No Heimlich maneuver/choking sign posted.
31B-04-4 Basic – No handwashing sign provided at a hand sink used by food employees. All hand wash sinks in kitchen area. **Corrected On-Site**
02D-01-5 Basic – Working containers of food removed from original container not identified by common name. Sugar in kitchen.
53B-07-5 Intermediate – No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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