Home City Of Deerfield Beach BURGERIM FRANCHISE GETTING READY TO OPEN IN DEERFIELD MALL

BURGERIM FRANCHISE GETTING READY TO OPEN IN DEERFIELD MALL

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Deerfield-News.com-Deerfield Beach, Fl-Deerfield Beach Mall is getting a new hamburger restaurant, BurgerIm. Located in the out parcel on the Southwest corner of Hillsboro and Powerline next door to First Watch. Burigerim will be the next restaurant in line to open in Deerfield Mall, several others are pending opening including Outback Steak House and Moishes Deli from Montreal.

The Founder Tuchner, an Israeli native, was studying in NYC when she had the idea of starting Burgerim. She returned to Israel and opened the first Burgerim in Israel in 2011. The name is a combination of Burger and the Hebrew suffix -im which means many in Hebrew. Later, Oren Loni, an investor saw the business potential in Bugerim and bought the franchise from Tuchner. Loni expanded Burgerim and, in 2016, Burgerim had more than 168 locations worldwide with more than 30 planned locations. [

Burgerim, a Los Angeles-based build-your-own burger brand, has appointed Tom Meiron as CEO. “Tom has an extensive track record of success in managing large scale multi-unit operations for a diverse number of brands,” Burgerim founder Oren Loni, said in the release

Here is their menu from Burgerim.com

OUR NEW BURGERS

BIG BURGERIM

Hungry? Try our 1/3 pound and 1/4 pound options!

ANGUS BEEF

1/3 Lb. Patty, House Sauce, Leaf Lettuce, Roma Tomato, Pickles, Shaved Onions, American Cheese

DRY-AGED BEEF

1/3 Lb. Patty, Barbecue, Onion Ring, Bacon, Cheddar Cheese

SPANISH BEEF

1/3 Lb. Patty, Habanero Aioli, Grilled Jalapeño, Leaf Lettuce, Pepper Jack Cheese

GRILLED CHICKEN

1/4 Lb. Chicken, Chipotle Aioli, Mixed Greens, Roma Tomato, Avocado, Swiss Cheese

CRISPY CHICKEN

1/4 Lb. Chicken, House Sauce, Caramelized Onions, Mixed Greens, Pickles, Buffalo Sauce

HAWAIIAN SALMON

1/4 Lb. Patty, Red Cabbage Slaw, Pineapple, Ginger Vinaigrette, Barbecue Glaze

FALAFEL

1/4 Lb. Patty, Tahini, Baby Greens, Pickles, Shaved Onions, Roma Tomato

GREEK LAMB

1/3 Lb. Patty, Tzaziki, Mixed Greens, Shaved Onions, Roma Tomato

CLASSIC BURGERIM

Hungry for variety? Try our classic 3 oz options!

THE DUO

Choose two (3 oz) proteins and mix & match your toppings (1811 Cal)

THE TRIO

Choose three (3 oz) proteins and mix & match your toppings (2320 Cal)

BUNS
BurgerIM™ Bun (90 Cal)
Lettuce Wrap (5 Cal)
Gluten Free Bun (210 Cal)
PATTIES
Angus Beef (241 Cal)
Lamb (225 Cal)
Grilled Chicken Breast (242 Cal)
PATTIES
Turkey (220 Cal)
Crispy Chicken Breast (326 Cal)
Uncut Burger (plant based)

ADD

ALL BURGERS COME WITH:

Roma Tomato, Leaf Lettuce, Shaved Onions, Pickles, American Cheese & House Sauce

Premium toppings:

● Bacon ● Avocado ● Fried Egg ● Pineapple ● Jalapeños ● Onion Ring● Pepper Jack ● Swiss Cheese

● Cheddar Cheese ● Red Cabbage ● Sautéed Onions ● Sautéed Mushrooms

AND MORE

CHICKEN

With your choice of Buffalo, BBQ or Sweet Crunchy Chili Garlic Sauce

CHICKEN WINGS

With your choice of Buffalo, BBQ or Sweet Crunchy Chili Garlic Sauce

CRISPY CHICKEN STRIPS

With your choice of Buffalo, BBQ or Sweet Crunchy Chili Garlic Sauce

AND MORE

MILKSHAKES


Our Famous Cookies & Cream, Vanilla, Chocolate, or Strawberry

AND MORE

KIDS MEAL


CRISPY CHICKEN STRIPS OR 3 OZ. BURGER

with Fries & Kid’s Freestyle Drink

 

BIG FLAVOR — BIG OPPORTUNITY

FRANCHISE

Ready to build something you can be proud of? All you need is the will to succeed. Our international fast food franchising team paves the way for you to become a thriving business owner. We’ll help you customize your location, hire a small team, and generate wealth.

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WE ARE GROWING

Fastest Growing Burger Franchise

Burgerim introduced it’s “always more than one” concept in California in 2016. To date, there are stores in 15 states and additional franchises are planned across the country. Our projections show that we will be operating nearly 500 stores in the United States by the end of 2019.




INNOVATIVE

Expect the Best

Burgerim’s experienced global team has conducted extensive research into the US fast-casual dining market and has developed training, branding and operations protocols designed to empower franchise owners and support them in operating successful and profitable Burgerim stores in their communities.


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FRESH & TASTY

Changing the Face Of Fast Food

We are driven by the belief that quality, innovation, variety, consistency and customer care are critical  fast-casual experience and understand that committed owners are the components of our gourmet key to our success.


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