Home Food Inspector Reports Dirty in Deerfield Publix on Military Trail

Dirty in Deerfield Publix on Military Trail

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Publix dfld

Deerfield-News.com-Deerfield Beach,Fl-Florida Dept.of Agriculture Official State Inspection-
PUBLIX # 0246: 31247
1337 S Military Trl
Deerfield Beach, FL 33442 (Broward County) Supermarket
Permit: Active
Inspection Report from: 10/09/2015 Inspection Rating: Pass
The violations below indicate areas of the inspection that were found to be out of compliance.

Violations Citations
8
Citation1: Signs or posters notifying food employees to wash hands not provided at all handwashing sinks. 6-301.14

Citation2: Handwashing sink or group of adjacent handwashing sinks not provided with either individual, disposable towels, continuous towel system, high velocity pressurized air at ambient temperature, or heated-air hand drying device. 6-301.12 Pf [^]
20
Citation1: Cold held potentially hazardous food (time/temperature control for safety food) not maintained at 41ºF or below where required. 3-501.16(A)(2) P [^]
45
Citation1: Equipment or component not maintained in good repair, intact, tight, and adjusted in accordance with manufacturer’s specifications including maintaining cutting or piercing parts of can openers sharp. 4-501.11 [^]

Citation2: Utensils and food-contact surfaces of equipment are constructed of unsafe materials or which allow the migration of deleterious substances or impart colors, odors, or tastes to food under normal use conditions. 4-101.11(A) P [^]
46
Citation1: Warewash machine and auxiliary components not operated in accordance with machine data plate or conveyer speed; automatic cycle timer not maintained accurately timed in accordance with manufacturer’s instructions. 4-501.15 [^]
47
Citation1: Non food-contact surfaces of equipment not cleaned at a frequency necessary to preclude accumulation of soil residues. 4-602.13 [^]

Citation2: Non food-contact surfaces of equipment not cleaned at a frequency necessary to preclude accumulation of soil residues. 4-602.13 [^]
49
Citation1: Plumbing system not maintained in good repair. 5-205.15(B)

Citation2: Plumbing system not maintained in good repair. 5-205.15(B)

Citation3: Plumbing system not maintained in good repair. 5-205.15(B)
53
Citation1: Physical facilities cleaning not done as often as necessary to keep them clean or during periods when the least amount of food is exposed such as after closing. 6-501.12 [^]

Citation2: Physical facilities cleaning not done as often as necessary to keep them clean or during periods when the least amount of food is exposed such as after closing. 6-501.12 [^]

Citation3: Physical facilities not maintained in good repair. 6-501.11

Citation4: Physical facilities cleaning not done as often as necessary to keep them clean or during periods when the least amount of food is exposed such as after closing. 6-501.12 [^]

Citation5: Physical facilities cleaning not done as often as necessary to keep them clean or during periods when the least amount of food is exposed such as after closing. 6-501.12 [^]
54
Citation1: Lighting not shielded, coated, or otherwise shatter-resistant in areas where there is exposed food, clean equipment, utensils, and linens, or unwrapped single-service and single-use articles. 6-202.11(A) [^]

Stop Use
As a result of the inspection findings, the Business has been ordered to stop using the following equipment until it can be brought into compliance:

Item Name Purpose
BANDSAW EQUIPMENT IN DISREPAIR
SUB COOLER EQUIPMENT IN DISREPAIR